1 tin of Chick Peas
3/4 cup Olive Oil
1 Clove of Garlic
Juice of 3/4 Lemon, keep zest for garnish
1/2 -1 teaspoon Tahini
Salt and Pepper
Pita bread/crudites to serve
Method:
Place chick peas, olive oil. garlic, lemon juice and tahini in a blender and process till smooth. Season to taste with salt and pepper.
Scoop into a serving bowl and drizzle with a little extra olive oil, the top with the reserved zest.
Serve with toasted pita breads or crudites- I LOVE carrot sticks!
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