Posh Potatoes

Serves 4

Ingredients:

750g Nicola potatoes

125ml Mascarpone, or for a healthy version- this also works really well with yogurt

45ml mayonnaise

Zest of 1 lemon

15g chives, finely chopped

10g parsley, finely chopped

2 spring onions, finely sliced

½ red onion, finely chopped

Maldon salt

Black Pepper

Method:

Cut the potatoes into three, and place in a pot of cold, salted water. Bring the water to the boil, and cook until potatoes are just cooked.

Remove the potatoes from water, and allow to cool completely.

In a small bowl mix the mascarpone and mayo until smooth. Add the lemon zest, chives, parsley, spring onions and red onion. You can also add a little of the lemon juice if you like.

Pour the mascarpone mixture over the cooled potatoes and gently mix them together.

Season well with salt and pepper and allow to stand for 2-3 hours for flavours to infuse.